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vietnamfood hanoi., ltd
Anggota Gratis
vietnamfood hanoi., ltd
Viet Nam
Viet Nam
Info Perusahaan
| Kontak Perusahaan | ||
|---|---|---|
| Nama: | Nn. NGUYEN RAM [Administrasi] | |
| E-mail: | Kirim Pesan | |
| Pesan Instan: |   | |
| Nomor Ponsel: | ||
| Nomor Telpon: | ||
| Alamat: | 43/19 Trung Kinh str, Cau Giay dist Ha Noi 84, Ha Noi Viet Nam | |
| Rata-rata Tinjauan Pemakai | Tidak ada ulasan untuk perusahaan ini - Menulis tinjauan | |
| Tanggal Bergabung: | 24 May. 2023 | |
| Terakhir Diperbarui: | 4 Mar. 2010 | |
| Sifat Dasar Usaha: | Pabrikan, Dagang dari kategori Makanan & Minuman | |
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Masukan ke Perusahaan Rekanan | ||
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| Penjelasan Ringkas | ||
43/ 19 Trung Kinh Str, Cau Giat Dist, Ha Noi, Viet Nam. We are Viet Nam Food Ha Noi ( Milling factory) , with full responsibility, confirm that: We are willing and able to enter into a contract for selling the commodity with specifications in detailed. 1. Commodity: Vietnamese white long grain rice 2. Crop: New crop 3. Specification: a. White Long Grain Rice 5% broken + Broken: 5.0% max + Moisture: 14% max + Damaged kernels: 1% max + Yellow kernels: 0.5% max + Foreign matters: 0.1% max + Paddy kernels: 15 seeds/ KG max + Chalky kernels: 7.0% max + Immature kernels: 0.2% max + Red kernels: 2% max + Milling degree: Well milled and polished b.White Long Grain Rice 10% broken + Broken: 10.0% max + Moisture: 14% max + Damaged kernels: 1.25% max + Yellow kernels: 1.0% max + Foreign matters: 0.2% max + Paddy kernels: 20 seeds/ KG max + Chalky kernels: 7.0% max + Immature kernels: 0.2% max + Red kernels: 2% max + Milling degree: Well milled and polished c.White Long Grain Rice 15% broken + Broken: 15.0% max + Moisture: 14% max + Damaged kernels: 1.50% max + Yellow kernels: 1.25% max + Foreign matters: 0.2% max + Paddy kernels: 25 seeds/ KG max + Chalky kernels: 7.0% max + Immature kernels: 0.3% max + Red kernels: 2% max + Milling degree: Well milled and polished d. White Long Grain Rice 25% broken + Broken: 25.0% max + Moisture: 14.5% max + Damaged kernels: 2.0% max + Yellow kernels: 1.50% max + Foreign matters: 0.5% max + Paddy kernels: 30 seeds/ KG max + Chalky kernels: 8.0% max + Immature kernels: 1.50% max + Red kernels: 3.5% max + Milling degree: Well milled and polished 4. Packing : Product should be packed in PP 50kgs/ bag. Every bag should b packed into strong PP bag. All bags must be double machine sewn at the mouth, strong and fit for sea transportation. Tare weight of min 120 grams per bagâ € ¦ 5. L/ C at sight or TT in advance 90% , the balance against faxing non-negotiable B/ L. | ||
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