Keterangan
Stick c-GMP
Mfg : ASTORI LAB
Technical features:
Reliable and specific, thanks to the â antigene-antibodyâ test principle
Very high sensitivity: 1% or 2% of whey in properly-stored milk ( 4% , otherwise)
Sensitivity level at userâ s choice, according to the sample dilution
Results in 5 minutes and very easy procedure
It can be applied to milk and to powdered milk samples
All strip-tests can be stored at room temperature ( 2° â 30° C)
Interpretation by eye: no need of special equipments to read the results
Easy interpretation, thanks to the different coloured lines ( Control: blue â Positive: red)